Awasaki Sparkling

€18.00 *

Content: 0.3 l (€60.00 * / 1 l)

Prices incl. VAT plus shipping costs

In stock and ready to ship.

Bottle Size: 300ml
Category: Junmai, Low Alcohol, Sparkling
Rice: Regional rice (65% pol.)
Style: light & fresh, sweet
Food suggestion: Brillat-savarin, pannacotta, grilled scampi with seasalt, caprese, as aperitif
Alcohol: 6% vol.
SF04-03

A lively combination of sweet and fresh flavours with fine sparkles from bottle fermentation.... more

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福寿 Fukuju Awasaki Sparkling

A lively combination of sweet and fresh flavours with fine sparkles from bottle fermentation. Fine sweetness and fruitiness. Aroma of lychee, peach and rose. Low alcohol content and mild acidity. Excellent as aperitif and as pairing with creamy cheese or fruits.

Item number: SF04-03
Bottle Size: 300ml
Prefecture: Hyogo
Ingredients: Water, Rice, Koji-Rice
Rice: Regional rice
Polishing ratio: 65% pol.
Style: light & fresh, sweet
Food suggestion: Brillat-savarin, pannacotta, grilled scampi with seasalt, caprese, as aperitif
Drink recommendation: chilled (7-9°C)
Alcohol: 6% vol.

Item number: SF04-03
Bottle Size: 300ml
Category: Junmai, Low Alcohol, Sparkling
Alcohol: 6% vol.
Style: light & fresh, sweet
Rice: Regional rice (65% pol.)
Prefecture: Hyogo
Drink recommendation: chilled (7-9°C)
Food suggestion: Brillat-savarin, pannacotta, grilled scampi with seasalt, caprese, as aperitif
Ingredients: Water, Rice, Koji-Rice

Producer: 福寿 fukuju

Founded in 1751. Brewed with great care using the best sake rice and source water. The brewery is located in the famous Sake village of Nada, in Kobe. The high quality sake from Nada was already famous during the shogun period (17th - 19th century). The water is rich in minerals and generates a clear and powerful sake profile, which is why the sake from Nada is called “Otoko-sake (men’s sake)”.

Sake-Pairings

Be inspired and discover your perfect sake pairings

Starter variation

Cabbage, grain, & yeast, sorrel, carrot, spruce, beets, suckling pig and mustard

Sake-Pairing:

Fukuju Awasaki Sparkling

Sommelier:

Alexander Koblinger, MS
Zogene Kiachln

with crabberries and "sous viden" apples

Sake-Pairing:

Fukuju Awasaki Sparkling

Sommelier:

Suvad Zlatic
Brillat Savarin

Brillat Savarin, Shiso honey, peach, red beet crumble

Sake-Pairing:

Fukuju Awasaki Sparkling

Sommelier:

Christian Juppe
Shiso Cress Ice Cream

Rhubarb, strawberry, macha, mak kenn pepper, shiso cress ice cream

Sake-Pairing:

Fukuju Awasaki Sparkling

Sommelier:

Theresa Schmidt
Sumo Roll King Kong

Sumo Roll King King, rice paper, Buddha's hand citrus, avocado, green mango, ice-cream

Sake-Pairing:

Fukuju Awasaki Sparkling

Sommelier:

Christian Wilhelm

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Producer: 福寿 fukuju

Sake-Pairings

Starter variation

Zogene Kiachln

Brillat Savarin

Shiso Cress Ice Cream

Sumo Roll King Kong