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小笠原味醂 Ogasawara Mirin 4 years aged

This mirin is produced by a small family manufacture und matured for 4 years. It has a rich taste and a spicy note. It features an intense umami taste. Also as tasty Liqueur.
Mirin 4 years aged
€38.00 *
Content: 600 ml (€6.33 * / 100 ml)

Prices incl. VAT plus shipping costs

In stock and ready to ship.

  • 600ml
  • Mirin
  • Rice, Koji Rice, Rice Shochu
  • DM10-06
MIRIN 4 years aged is produced by a small family manufacture using only Japanese sweet rice,... more
小笠原味醂 Ogasawara Mirin 4 years aged

MIRIN 4 years aged is produced by a small family manufacture using only Japanese sweet rice, hand-made processed koji and Rice Shochu. It is carefully fermented and matured for 4 years. It is rich and mellow with elegant sweetness in the aftertaste. It features an intense umami taste with spicy note. Also good as tasty Liqueur. Alcohol content: 14% vol.

  • DM10-06
  • 600ml
  • Mirin
  • Rice, Koji Rice, Rice Shochu
  • DM10-06
  • 14% Vol.
  • Rice, Koji Rice, Rice Shochu

Producer: 小笠原味醂 ogasawara

Ogasawara Mirin is located in Hekinan city, Aichi prefecture, where mirin manufacturing has been famous for more than 200 years. They use only Japanese sweet rice, hand-made processed koji and Shochu.

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Importeur: UENO GOURMET GmbH, Bahnhofstr. 7a, 61476 Kronberg

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