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Soukatei
Sakura Edible cherry blossom
The blossom of Japan -Sakura- is picked by hand and carefully processed with plum vinegar and salt. Tender aroma from almond and spring blossoms.
25 g
(€36.00 * / 100 g)
(€36.00 * / 100 g)
€9.00
*
Kaneichi
Sansho "freeze dried"
Sansho (Japanese mountain pepper) from spring harvest. Freeze dried. Intense citrus aromas. Grind or cook with food.
7 g
(€128.57 * / 100 g)
(€128.57 * / 100 g)
€9.00
*
Ogasawara
Mirin 4 years aged
This mirin is produced by a small family manufacture und matured for 4 years. It has a rich taste and a spicy note. It features an intense umami taste. Also as tasty Liqueur.
600 ml
(€6.33 * / 100 ml)
(€6.33 * / 100 ml)
€38.00
*
Sumiya Shouten
Mirin Mikawa Original
Mikawa Mirin Original is the top range product of this traditional producer. It features a rich sweetness and an intense umami taste.
150 ml
(€8.00 * / 100 ml)
(€8.00 * / 100 ml)
€12.00
*
Kanemori Shoyu
Soy Sauce Holzfassgeist
This soy sauce is double brewed without additives and matured for 3 years in ceder wood barrels. It is full bodied with a umami taste. Because of the intense aroma and taste only few drops suffice.
150 ml
(€9.33 * / 100 ml)
(€9.33 * / 100 ml)
€14.00
*
Chiba Shoyu
Soy Sauce Shimousa
The „Shimousa“ soy sauce is brewed from Japanese ingedients only without additives. It is brewed in a traditional way in cedar wood and matured for 1 year.
200 ml
(€6.00 * / 100 ml)
(€6.00 * / 100 ml)
€12.00
*
Chiba Shoyu
Soy Sauce JAS Nature
The soy sauce „JAS Nature“ is traditionally produced without additives. All ingredients are certified organic in Japan.
500 ml
(€4.20 * / 100 ml)
(€4.20 * / 100 ml)
€21.00
*
Kadocho
Soy Sauce Yuasa Tamari
This soy sauce is brewed over 1 year in 150 year old cedar barrel. Yuasa is known as the birthplace of soy sauce.
300 ml
(€6.33 * / 100 ml)
(€6.33 * / 100 ml)
€19.00
*
Kitomura
yuzu juice
Handpressed high quality yuzu juice. For this very high quality juice no addtitives are used and the fruits are pressed manually.
100 ml
€17.50
*
Kitomura
yuzu juice
Handpressed high quality yuzu juice. For this very high quality juice no addtitives are used and the fruits are pressed manually.
Baikodo
Wasanbon Sugar "Blossom"
Wasanbon sugar pressed in the small forms with blossom shaped decoration. Traditionally served with green tea.
50 g
(€30.00 * / 100 g)
(€30.00 * / 100 g)
€15.00
*
Umami Set
Umami Set
Umami, the fifth sense of taste. Create unforgettable taste experiences.
350 ml
(€60.00 * / 1 l)
(€60.00 * / 1 l)
€21.00
*
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