Ponzu Set

€37.00 *

Content: 0.45 l (€82.22 * / 1 l)

Prices incl. VAT plus shipping costs

In stock and ready to ship.

Content: 0.45l
SW10038

Chiba Shoyu Soy Sauce Shimousa

200 ml
(€6.00 * / 100 ml)

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Sumiya Shouten Mirin Mikawa Original

150 ml
(€8.00 * / 100 ml)

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Kitomura yuzu juice

100 ml

€17.50 *

1x	Soy Sauce Shimousa	€12.00
1x	Mirin Mikawa Original	€12.00
1x	yuzu juice	€17.50
	Total:	€41.50

Compared to the retail purchase

€4.50

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Ponzu is a citrus-based condiment used in Japanese cuisine. Ponzu is traditionally served as a... more

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Ponzu Set Ponzu Set

Ponzu is a citrus-based condiment used in Japanese cuisine. Ponzu is traditionally served as a dipping sauce with tataki, sashimi, nabemono and shabu-shabu.

Ponzu Sauce Recipe:

Per serving: 1 tbsp Mirin Mikawa Original

1 part Shimousa soy sauce

½ tbsp Kitomura Yuzu juice

Mix all ingredients well. Anyone who does not tolerate alcohol well in food should boil the Mirin before mixing until the alcohol has evaporated.

The ponzu is served with sashimi, sushi, vegetables, chicken and red meat such as wagyu tataki. Mixed with some vegetable oil, it becomes a refreshing salad dressing.

In set:

CHIBA SHOYU

Soy Sauce Shimousa

The "Shimousa" soy sauce is the popular Koikuchi (Dark) type and is made only from Japanese ingredients with no additives. It is brewed in a traditional way in cedar barrels, some of which are over 150 years old, and matured for 1 year. The soy sauce has a clear reddish-brown color, aromas of delicate coniferous wood, orange peel and toasted notes, as well as a round and clear umami taste. All-rounder for cooking, dipping and marinating, e.g. for sashimi, sushi, cooked vegetables and noodle soup.

Nutritional values per 100g:

Calorific value 276.1kj/66kcal; Fat 0g: of which saturated fatty acids 0g; carbohydrates 8.4g; protein 8.1g; Salt 13.84g

SUMIYA SHOUT

Mirin Mikawa Original

Mikawa Mirin Original is made with the selected Japanese ingredients and traditional method, making the best use of sweet rice and umami. Intense sweetness with a pronounced spicy umami taste.

Usage: for marinating, teriyaki sauce (1 mirin : 1 soy sauce), salad dressing.

Can also be enjoyed as a liqueur and with desserts.

Alcohol content: 14% vol.

KITOMURA

yuzu juice

Exclusive Yuzu juice. Without any additives and salt.

100ml yuzu juice is pressed by hand from approx. 1kg yuzu fruits (8-10 pieces).

Fruits from pesticide-free cultivation.

This juice is used in star gastronomy.

Item number: SW10038
Content: 0.45l

Item number: SW10038

Importeur: UENO GOURMET GmbH, Bahnhofstr. 7a, 61476 Kronberg

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