Hatsumago Kimoto Tradition Large

€48.00 *

Content: 1.8 l (€26.67 * / 1 l)

Prices incl. VAT plus shipping costs

In stock and ready to ship.

Bottle Size: 1800ml
Category: Honjozo, Kimoto
Rice: Haenuki (70% pol.)
Style: cold & warm, medium dry, traditional & umami
Food suggestion: Sushi, Yakitori, Sashimi, Gyoza, Tempura
Alcohol: 15% vol.
SH31-18

In large bottle. Brewed with the traditional Kimoto method, this award-winning sake has mellow... more

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初孫 Hatsumago Kimoto Tradition Large

In large bottle. Brewed with the traditional Kimoto method, this award-winning sake has mellow umami and vibrant acidity. An all-rounder sake that pairs well with any kind of food. The trophy winner of IWC (International Wine Challenge) 2018 at Honjozo category.

Item number: SH31-18
Bottle Size: 1800ml
Prefecture: Yamagata
Ingredients: Water, Rice, Koji-Rice, Brewer's alcohol
Rice: Haenuki
Polishing ratio: 70% pol.
Style: cold & warm, medium dry, traditional & umami
Food suggestion: Sushi, Yakitori, Sashimi, Gyoza, Tempura
Drink recommendation: chilled (10-15°C) & warm (max. 55°C)
Alcohol: 15% vol.

Item number: SH31-18
Bottle Size: 1800ml
Category: Honjozo, Kimoto
Alcohol: 15% vol.
Style: cold & warm, medium dry, traditional & umami
Rice: Haenuki (70% pol.)
Prefecture: Yamagata
Drink recommendation: chilled (10-15°C) & warm (max. 55°C)
Food suggestion: Sushi, Yakitori, Sashimi, Gyoza, Tempura
Ingredients: Water, Rice, Koji-Rice, Brewer's alcohol

Producer: 初孫 hatsumago

Awarded as "The brewer of the year 2018" and as winner of gold medal in 7 categories by IWC - Hatsumago is very sucessfull using the tradional Kimoto method. This results in the good umami taste and creamy dry finish. It established in 1893 in Sakata by family Sato. Its Sake named "Hatsumago" that means the first grandchild.

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