Kobe Classic Large

€80.00 *

Content: 1.8 l (€44.44 * / 1 l)

Prices incl. VAT plus shipping costs

Almost sold out, only a few available.

Bottle Size: 1800ml
Category: Junmai Ginjo
Rice: Yamada Nishiki (60% pol.)
Style: fruity & mellow, medium dry
Food suggestion: Beef Carpaccio, Wagyu-Rind tartar with Caviar, Rib Eye Steak.
Alcohol: 15% vol.
SF02-18

In large bottle (isshobin): A perfectly-balanced sake from Nada, a traditional sake district of... more

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福寿 Fukuju Kobe Classic Large

In large bottle (isshobin): A perfectly-balanced sake from Nada, a traditional sake district of Kobe City. Fruity aromas reminding of melon, figs and anis. Dry style with fine umami and crisp finish. Excellent pairing not only with Kobe beef.

Item number: SF02-18
Bottle Size: 1800ml
Prefecture: Hyogo
Ingredients: Water, Rice, Koji-Rice
Rice: Yamada Nishiki
Polishing ratio: 60% pol.
Style: fruity & mellow, medium dry
Food suggestion: Beef Carpaccio, Wagyu-Rind tartar with Caviar, Rib Eye Steak.
Drink recommendation: chilled (10-15°C)
Alcohol: 15% vol.

Item number: SF02-18
Bottle Size: 1800ml
Category: Junmai Ginjo
Alcohol: 15% vol.
Style: fruity & mellow, medium dry
Rice: Yamada Nishiki (60% pol.)
Prefecture: Hyogo
Drink recommendation: chilled (10-15°C)
Food suggestion: Beef Carpaccio, Wagyu-Rind tartar with Caviar, Rib Eye Steak.
Ingredients: Water, Rice, Koji-Rice

Producer: 福寿 fukuju

Founded in 1751. Brewed with great care using the best sake rice and source water. The brewery is located in the famous Sake village of Nada, in Kobe. The high quality sake from Nada was already famous during the shogun period (17th - 19th century). The water is rich in minerals and generates a clear and powerful sake profile, which is why the sake from Nada is called “Otoko-sake (men’s sake)”.

Read more about Fukuju

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Importeur: UENO GOURMET GmbH, Bahnhofstr. 7a, 61476 Kronberg

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