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初孫 Hatsumago Daiginjo
The trophy-winning Daiginjo with an elegant aroma and the deep taste of the Kimoto method. Fine flavour with hints of pear and melon.
€65.00 *
Content:
0.72 l
(€90.28 *
/ 1 l)
Prices incl. VAT plus shipping costs
In stock and ready to ship.
- Bottle Size: 720ml
- Category: Daiginjo, Kimoto
- Rice: Yamada Nishiki (40% pol.)
- Style: complex & fine, medium dry
- Food suggestion: Fish meunière, carpaccio, Tempura
- Alcohol: 16% vol.
- SH33-07
An elegant daiginjo sake with the deep and complex taste from a traditional Kimoto method. The... more
初孫
Hatsumago
Daiginjo
An elegant daiginjo sake with the deep and complex taste from a traditional Kimoto method. The trophy winner of IWC (International Wine Challenge) 2020 in Daiginjo category. Great harmony of fresh taste and elegant flavour.
- Item number: SH33-07
- Bottle Size: 720ml
- Prefecture: Yamagata
- Ingredients: Water, Rice, Koji-Rice, Brewer's alcohol
- Rice: Yamada Nishiki
- Polishing ratio: 40% pol.
- Style: complex & fine, medium dry
- Food suggestion: Fish meunière, carpaccio, Tempura
- Drink recommendation: chilled (10-15°C)
- Alcohol: 16% vol.
- Item number: SH33-07
- Bottle Size: 720ml
- Category: Daiginjo, Kimoto
- Alcohol: 16% vol.
- Style: complex & fine, medium dry
- Rice: Yamada Nishiki (40% pol.)
- Prefecture: Yamagata
- Drink recommendation: chilled (10-15°C)
- Food suggestion: Fish meunière, carpaccio, Tempura
- Ingredients: Water, Rice, Koji-Rice, Brewer's alcohol
Producer: 初孫 hatsumago
Awarded as "The brewer of the year 2018" and as winner of gold medal in 7 categories by IWC - Hatsumago is very sucessfull using the tradional Kimoto method. This results in the good umami taste and creamy dry finish. It established in 1893 in Sakata by family Sato. Its Sake named "Hatsumago" that means the first grandchild.
Importeur: UENO GOURMET GmbH, Bahnhofstr. 7a, 61476 Kronberg
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