Daiginjo

€65.00 *

Content: 0.72 l (€90.28 * / 1 l)

Prices incl. VAT plus shipping costs

In stock and ready to ship.

Bottle Size: 720ml
Category: Daiginjo, Kimoto
Rice: Yamada Nishiki (40% pol.)
Style: complex & fine, medium dry
Food suggestion: Fish meunière, carpaccio, Tempura
Alcohol: 16% vol.
SH33-07

An elegant daiginjo sake with the deep and complex taste from a traditional Kimoto method. The... more

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初孫 Hatsumago Daiginjo

An elegant daiginjo sake with the deep and complex taste from a traditional Kimoto method. The trophy winner of IWC (International Wine Challenge) 2020 in Daiginjo category. Great harmony of fresh taste and elegant flavour.

Item number: SH33-07
Bottle Size: 720ml
Prefecture: Yamagata
Ingredients: Water, Rice, Koji-Rice, Brewer's alcohol
Rice: Yamada Nishiki
Polishing ratio: 40% pol.
Style: complex & fine, medium dry
Food suggestion: Fish meunière, carpaccio, Tempura
Drink recommendation: chilled (10-15°C)
Alcohol: 16% vol.

Item number: SH33-07
Bottle Size: 720ml
Category: Daiginjo, Kimoto
Alcohol: 16% vol.
Style: complex & fine, medium dry
Rice: Yamada Nishiki (40% pol.)
Prefecture: Yamagata
Drink recommendation: chilled (10-15°C)
Food suggestion: Fish meunière, carpaccio, Tempura
Ingredients: Water, Rice, Koji-Rice, Brewer's alcohol

Producer: 初孫 hatsumago

Awarded as "The brewer of the year 2018" and as winner of gold medal in 7 categories by IWC - Hatsumago is very sucessfull using the tradional Kimoto method. This results in the good umami taste and creamy dry finish. It established in 1893 in Sakata by family Sato. Its Sake named "Hatsumago" that means the first grandchild.

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