翔空 SHO-KU Batch R302 Koshi-hikari
Prices incl. VAT plus shipping costs
Almost sold out, only a few available.
- Bottle Size: 720ml
- Category: Junmai
- Rice: Koshi-hikari (80%)
- Style: fruity & mellow, medium dry
- Alcohol: 15%
- SL-R302-07
The second batch ever brewed at LAGOON BREWERY. 100% Koshi-hikari rice (Niigata's representative rice) grown locally in close proximity to the brewery. Shortly after pasteurization, this sake had a rather light, delicate taste, which over time developed into an ever fuller umami taste. Full, round sake with a spicy touch, characteristic of kasumi sake (slightly cloudy sake).
- Item number: SL-R302-07
- Bottle Size: 720ml
- Prefecture: Niigata
- Ingredients: water, rice, Koji-rice
- Rice: Koshi-hikari
- Polishing ratio: 80%
- Style: fruity & mellow, medium dry
- Drink recommendation: 5 - 15℃
- Alcohol: 15%
- Item number: SL-R302-07
- Bottle Size: 720ml
- Category: Junmai
- Alcohol: 15%
- Style: fruity & mellow, medium dry
- Rice: Koshi-hikari (80%)
- Prefecture: Niigata
- Drink recommendation: 5 - 15℃
- Ingredients: water, rice, Koji-rice
Producer: 翔空 sho-ku
In 2021, Yosuke Tanaka founded this small brewery in the lagoon in the northern part of Niigata. Under the motto "exciting and diverse", this micro brewery produces small batches of different sake. Each batch is unique (only about 500 bottles) for which different types of rice and production methods are tried out. Only products that grow no further than 20 kilometers from the brewery are used. Yosuke Tanaka names his sake SHO-KU and hopes the sake produced in the lagoon will fly into the sky like the migratory birds that congregate in the region and bring smiles to the faces of people around the world. It is exciting to follow the development of the taste of the different batches of this brewery.
UENO GOURMET is the first dealer in Europe importin Yosuke Tanaka's handprint sake and will be presenting further batches in future.
Importeur: UENO GOURMET GmbH, Bahnhofstr. 7a, 61476 Kronberg