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Sake
日本酒

Premium Sake from Japan

Discover the soul of Japan in a glass. Premium sake is more than just a drink – it’s culture, craftsmanship and refined pleasure. Whether paired with sushi, fine cuisine, or enjoyed on its own: a good sake elevates every moment. At UENO GOURMET, we offer you exclusive sake from Japan’s finest family-owned breweries – personally selected and deeply rooted in tradition. Enjoy sake like a fine wine: best served chilled, savoured slowly, with all your senses.

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Tatsuriki Yamada Nishiki 88
Yamada Nishiki 88
Tatsuriki Yamada Nishiki 88
Junmai
This sake embodies the old adage: less is more. For this special TATSURIKI Junmai sake, premium Yama...

0.72 Liter (€50.00 / 1 Liter)

Regular price: €36.00
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Sake-Set Spring Cuisine x Sake
Spring Cuisine x Sake
Sake-Set Spring Cuisine x Sake
Freshness, Lightness & Balance This exclusive sake set brings together two distinctive Junmai sa...

1.2 Liter (€47.50 / 1 Liter)

Sale price: €57.00 Regular price: €63.00 (9.52% saved)
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Shichiken Alain Ducasse Sparkling
Alain Ducasse Sparkling
Shichiken Alain Ducasse Sparkling
Junmai, Sparkling Sake
Curated by the sommelier of three-Michelin-star chef Alain Ducasse from Paris.Floral notes of cherry...

0.72 Liter (€127.78 / 1 Liter)

Regular price: €92.00
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Shichiken Hakushin - White Core
Hakushin - White Core
Shichiken Hakushin - White Core
Junmai Daiginjo
Hakushin is "Champion Sake"—the highest award of the 2025 International Wine Challenge (IWC). With t...

0.75 Liter (€393.33 / 1 Liter)

Regular price: €295.00
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Sake-Set Wagyu Set
Wagyu Set
Sake-Set Wagyu Set
Sake Set “WAGYU – Harmony of Japanese Perfection” Two exceptional Daiginjo sakes created to highligh...

1.44 Liter (€118.06 / 1 Liter)

Sale price: €170.00 Regular price: €182.00 (6.59% saved)
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Hatsumago Kimoto Tradition
Kimoto Tradition
Hatsumago Kimoto Tradition
Honjozo, Kimoto/Yamahai
This rustic and umami-rich Honjozo, which is brewed using the traditional Kimoto method, was named b...

0.72 Liter (€34.72 / 1 Liter)

Regular price: From €25.00
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Ikekame Junmai Ginjo Nama
Junmai Ginjo Nama
Ikekame Junmai Ginjo Nama
Junmai Ginjo, Nama (Namazake)
This "Nama" (unpasteurized) Junmai Ginjo is brewed from the local Yume Ikken rice variety and using ...

0.72 Liter (€48.61 / 1 Liter)

Regular price: €35.00
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Niida Shizenshu Red Label
Shizenshu Red Label
Niida Shizenshu Red Label
Junmai, Kimoto/Yamahai
NIIDA HONKE follows the principle of “shizenshu” (“natural sake”) and brews “natural sake”. The rice...

0.72 Liter (€44.44 / 1 Liter)

Regular price: €32.00
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Tedorigawa u.Tedorigawa
u.Tedorigawa
Tedorigawa u.Tedorigawa
Modern Yamahai-Genshu with a low alcohol content (13%). Aromas of yellow fruits, mango, melon and ba...

0.72 Liter (€54.17 / 1 Liter)

Regular price: €39.00
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Tedorigawa Layered
Layered
Tedorigawa Layered
TEDORIGAWA Layered is brewed from the Ishikawamon sake rice variety. It is a modern yamahai sake and...

0.72 Liter (€66.67 / 1 Liter)

Regular price: €48.00

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Amabuki Marigold
Marigold
Amabuki Marigold
Kimoto/Yamahai
Amabuki Marigold is a rich Junmai Sake brewed using the traditional Yamahai method, resulting in a c...

0.18 Liter (€50.00 / 1 Liter)

Regular price: From €9.00
Amabuki Marigold Cup
Marigold Cup
Amabuki Marigold Cup
Junmai, Kimoto/Yamahai
Amabuki Marigold is a rich Junmai Sake brewed using the traditional Yamahai method, resulting in a c...

0.18 Liter (€50.00 / 1 Liter)

Regular price: €9.00
Amabuki Rhododendron
Rhododendron
Amabuki Rhododendron
Junmai Daiginjo, Kimoto/Yamahai
Amabuki Rhododendron is a full-bodied Junmai Daiginjo, brewed with rare Rhododendron blossom yeast a...

0.18 Liter (€88.89 / 1 Liter)

Regular price: From €16.00
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Hatsumago Kimoto Tradition
Kimoto Tradition
Hatsumago Kimoto Tradition
Honjozo, Kimoto/Yamahai
This rustic and umami-rich Honjozo, which is brewed using the traditional Kimoto method, was named b...

0.72 Liter (€34.72 / 1 Liter)

Regular price: From €25.00
Hatsumago Junmai
Junmai
Hatsumago Junmai
Junmai, Kimoto/Yamahai
This Junmai sake is brewed using the traditional Kimoto method, in which lactic acid bacteria develo...

0.3 Liter (€43.33 / 1 Liter)

Regular price: From €13.00
Hatsumago Daiginjo
Daiginjo
Hatsumago Daiginjo
Daiginjo, Kimoto/Yamahai
An elegant daiginjo brewed using the traditional kimoto method, which produces lactic acid in the sa...

0.72 Liter (€94.44 / 1 Liter)

Regular price: €68.00
Hatsumago Biho
Biho
Hatsumago Biho
Biho (beautiful foam) is a sparkling Junmai Ginjo sake brewed using the traditional Kimoto method, i...

0.3 Liter (€80.00 / 1 Liter)

Regular price: €24.00
Hatsumago Makiri
Makiri
Hatsumago Makiri
Junmai, Kimoto/Yamahai
This distinctive, particularly dry sake bears the name "Makiri", which translates as "demon cutter"....

0.3 Liter (€46.67 / 1 Liter)

Regular price: From €14.00
Hanatomoe 100
100
Hanatomoe 100
Junmai, Kimoto/Yamahai
This unique Junmai Taru sake is produced in the forests of Yoshino (Nara Prefecture), famous for its...

0.72 Liter (€86.11 / 1 Liter)

Regular price: €62.00
Hanatomoe Nature x Nature
Nature x Nature
Hanatomoe Nature x Nature
Kijoshu (double fermented), Kimoto/Yamahai
This spontaneously fermented Yamahai sake is brewed using the Kijoshu method. Kijoshu is a type of s...

0.5 Liter (€98.00 / 1 Liter)

Regular price: €49.00
IWA IWA 5 Assemblage 5
IWA 5 Assemblage 5
IWA IWA 5 Assemblage 5
Kimoto/Yamahai
Richard Geoffroy, Chef de Cave at Dom Pérignon Champagne and current founder and creator of IWA 5, c...

0.72 Liter (€270.83 / 1 Liter)

Regular price: €195.00
IWA IWA 5 Assemblage 6
IWA 5 Assemblage 6
IWA IWA 5 Assemblage 6
Kimoto/Yamahai
IWA 5 Assemblage 6 is defined by precision, balance and remarkable complexity. More than 20 individu...

0.72 Liter (€243.06 / 1 Liter)

Regular price: €175.00
Kirin Vintage 2024
Vintage 2024
Kirin Vintage 2024
A rich sake with great aging potential, yet delightful when young. Brewed with the Yamahai method, i...

0.72 Liter (€69.44 / 1 Liter)

Regular price: €50.00
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Niida Shizenshu Red Label
Shizenshu Red Label
Niida Shizenshu Red Label
Junmai, Kimoto/Yamahai
NIIDA HONKE follows the principle of “shizenshu” (“natural sake”) and brews “natural sake”. The rice...

0.72 Liter (€44.44 / 1 Liter)

Regular price: €32.00
Niida Shizenshu Kioke
Shizenshu Kioke
Niida Shizenshu Kioke
Junmai, Kimoto/Yamahai
NIIDA HONKE follows the principle of “Shizenshu” (“natural sake”): the rice is home-grown in organic...

0.72 Liter (€58.33 / 1 Liter)

Regular price: €42.00
Niida Shizenshu Cloudy Melon
Shizenshu Cloudy Melon
Niida Shizenshu Cloudy Melon
Niida Shizenshu Cloudy Melon is a naturally cloudy Junmai Ginjo from Fukushima, made exclusively fro...

0.72 Liter (€63.89 / 1 Liter)

Regular price: €46.00
Niida Shizenshu Nigori
Shizenshu Nigori
Niida Shizenshu Nigori
Niida Shizenshu Nigori is an exceptionally creamy Junmai sake from Niida Honke Brewery in Fukushima....

0.72 Liter (€58.33 / 1 Liter)

Regular price: €42.00
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Tedorigawa u.Tedorigawa
u.Tedorigawa
Tedorigawa u.Tedorigawa
Modern Yamahai-Genshu with a low alcohol content (13%). Aromas of yellow fruits, mango, melon and ba...

0.72 Liter (€54.17 / 1 Liter)

Regular price: €39.00
Tip
Tedorigawa Layered
Layered
Tedorigawa Layered
TEDORIGAWA Layered is brewed from the Ishikawamon sake rice variety. It is a modern yamahai sake and...

0.72 Liter (€66.67 / 1 Liter)

Regular price: €48.00
Urakasumi Hirano
Hirano
Urakasumi Hirano
Junmai Daiginjo, Kimoto/Yamahai
The legendary master brewer Hirano shaped URAKASUMI’s house style for over 60 years. The ensuing ‘Hi...

0.72 Liter (€163.89 / 1 Liter)

Regular price: €118.00
Yuki no Bosha Snow Hut
Snow Hut
Yuki no Bosha Snow Hut
Honjozo, Kimoto/Yamahai
This Honjozo sake is brewed with local rice using the Yamahai method yielding a fine acidity and sub...

0.72 Liter (€41.67 / 1 Liter)

Regular price: €30.00
Yuki no Bosha Yamahai Black
Yamahai Black
Yuki no Bosha Yamahai Black
Junmai, Kimoto/Yamahai
This elegant Yamahai sake is like a good, old friend: it will accompany you through an entire dinner...

0.18 Liter (€55.56 / 1 Liter)

Regular price: From €10.00

About our Sake Shop We import high-quality Sake from Japan

Thanks to our high-quality portfolio, a strong network and a professional and diverse range of further training opportunities, UENO GOURMET has developed into the leading importer for sake in Germany, Austria and Switzerland since it was founded in 2005. We are proud to count renowned sommeliers and chefs among our company's fans.

This success is the result of more than 15 years of hard work and a strong vision: From the very beginning, our goal was to establish sake in fine dining as an equal accompaniment to champagne and wine. And of course to give private connoisseurs an introduction to the subject of sake.

Our philosophy We import Sake, Shochu and Spices from Japan...

...observing the following principles:

  • High-quality products with exquisite taste.
  • Personally selected products, which we directly import from renowned manufacturers in Japan.
  • Japanese Craftsmanship perfection and production according to traditional methods.
  • Products made exclusively from Japanese ingredients.
  • Aroma-preserving transport method (air freight or refrigerated sea containers).

Good reasons to buy Premium Sake

  1. Unmatched Craftsmanship

    • Artisan Brewing: Skilled master brewers (toji) produce premium sakes using centuries-old techniques, often with hand-polished rice and small-batch fermentation.
    • More Rice Polishing: Daiginjo grades strip away 50% or more from every grain, leaving only the purest starch core for delicate flavors.
  2. Sophisticated & Refined Flavors

    • Fruity & Florally Aromatic Notes: Fragrances of apple, melon, jasmine, or tropical fruit (Ginjo / Daiginjo).
    • Umami Depth: Junmai types possess rich, savory flavor (caramelized mushrooms or sweet rice are a good example).
    • Smooth Finish: Less alcohol burn, with clean, lingering finish.
  3. Purity

    • No Additives: Premium Sake avoid sugars, acids, or preservatives — just rice, water, koji, and yeast.
    • No Sulfites: Pure enjoyment without chemical additives.
  4. Versatility

    • Pairing Superstar: Suitable for anything from sushi to steak, cheese, or even chocolate.
    • Temperature Range: Serve chilled (Ginjo), warm (Junmai), or room temperature to bring out varied tastes.
  5. Status & Experience

    • Gift-Worthy: Labels like Dassai Beyond or Katsuyama Diamond convey sophistication (comparable to fine wine).
    • Cultural Connection: Drinking high-quality sake is an experience of Japanese heritage and terroir (e.g., Yamada Nishiki rice from Hyogo).
  6. Investment Potential

    • Aged Sakes: Some Koshu (aged sake) appreciates in value, like vintage wine.
    • Limited Editions: Small breweries release seasonal batches that are collectible.