翔空 SHO-KU Batch R307 Gohyakumangoku
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Almost sold out, only a few available.
- Bottle Size: 720ml
- Category: Junmai
- Rice: Gohyakumangoku (65% pol.)
- Style: dry, light & fresh
- Alcohol: 15% vol.
- SL-R307-07
Batch R307 (the 7th batch) from Japan's youngest brewery. In previous batches, the brewery used table rice, but for the first time in this batch locally grown 100% Gohyakumangoku sake rice was used. This sake is reminds of the sharpness of a Japanese sword and combines the fine acidity of white koji with a fine pumpkin or muscat grape aroma. Crispy sake with a light and dry finish.
- Item number: SL-R307-07
- Bottle Size: 720ml
- Prefecture: Niigata
- Ingredients: Water, rice, Koji-rice
- Rice: Gohyakumangoku
- Polishing ratio: 65% pol.
- Style: dry, light & fresh
- Drink recommendation: chilled (10-15°C)
- Alcohol: 15% vol.
- Item number: SL-R307-07
- Bottle Size: 720ml
- Category: Junmai
- Alcohol: 15% vol.
- Style: dry, light & fresh
- Rice: Gohyakumangoku (65% pol.)
- Prefecture: Niigata
- Drink recommendation: chilled (10-15°C)
- Ingredients: Water, rice, Koji-rice
Producer: 翔空 sho-ku
In 2021, Yosuke Tanaka founded this small brewery in the lagoon in the northern part of Niigata. Under the motto "exciting and diverse", this micro brewery produces small batches of different sake. Each batch is unique (only about 500 bottles) for which different types of rice and production methods are tried out. Only products that grow no further than 20 kilometers from the brewery are used. Yosuke Tanaka names his sake SHO-KU and hopes the sake produced in the lagoon will fly into the sky like the migratory birds that congregate in the region and bring smiles to the faces of people around the world. It is exciting to follow the development of the taste of the different batches of this brewery.
UENO GOURMET is the first dealer in Europe importin Yosuke Tanaka's handprint sake and will be presenting further batches in future.
Importeur: UENO GOURMET GmbH, Bahnhofstr. 7a, 61476 Kronberg