Sake-Pairings
Be inspired and discover your perfect sake pairings
Sake is a wonderful food companion. By choosing the right sake for your meal, you can achieve outstanding culinary experiences. We, UENO GOURMET, call this SAKE pairing! read more
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Ora King Lachs
Nashi Birne, Wasabi, Bete, rosa Ingwer
- Sake-Pairing:
- Ninki Green Nature Sake
- Sommelier:
- Difan Xu
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Mackerel
Sushi, salmon caviar and tofu
- Sake-Pairing:
- Tedorigawa u.Tedorigawa
- Sommelier:
- Anna Rupprecht
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Kobe Beef
with Chinese cabbage, sesame and mushrooms
- Sake-Pairing:
- Imayo Tsukasa Black
- Sommelier:
- Anna Rupprecht
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Toro Thunfisch - Tamagoyaki - Hatsumago Makiri
Toro Thunfisch - Tamagoyaki - Hatsumago Makiri
- Sake-Pairing:
- Hatsumago Makiri
- Sommelier:
- Isabel Fukuda-Pichler
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Fresh cheese platter with Gokyo Nene Sparkling
A light aperitif on 1st Advent Sunday.
- Sake-Pairing:
- Gokyo Nene Sparkling
- Sommelier:
- Isabel Fukuda-Pichler
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Foie gras variation
An opulent sake with a very special foie gras variation.
- Sake-Pairing:
- Katsuyama Lei
- Sommelier:
- Ronny Schreiber
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Lobster - kasha - peas - bergamot
Lobster - kasha - peas - bergamot paired with the elegant Junmai Ginjo Dewazakura Blüte des Nordens
- Sake-Pairing:
- Dewazakura Blüte des Nordens
- Sommelier:
- Ronny Schreiber
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Tangerine - Bitter Almond - Masala Chai
Tangerine/Bitter Almond/Masala Chai. The FUKUJU Yuzu sake liqueur pairs perfectly with this special dessert. Served cold, of course. Kampai!
- Sake-Pairing:
- Fukuju Yuzu Sake
- Sommelier:
- Christophe Meyer
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Japanisches BBQ
Japanisches BBQ - verschiedene Teilstücke zum Grillen
- Sake-Pairing:
- Hatsumago Kimoto Tradition
- Sommelier:
- Agija Immenroth
