Sake-Pairing Sea Bass & Dewazakura Blüte des Nordens

Sea Bass, basil jus, cucumber, green tee guacamole

Sea Bass - Sea Bass, basil jus, cucumber, green tee guacamole

Recommended Sake-Pairing Dewazakura Blüte des Nordens

Dewazakura Blüte des Nordens

出羽桜 Dewazakura Blüte des Nordens

A fine Junmai Ginjo featuring elegance and tender flavours. Fine notes of bananas, melon and blossoms. Great pairing with fish and seafood.

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Sommelier Christian Juppe

Sommelier Christian Juppe

After traveling and working in America and Spain, he started working in 2013 at Chef Tanja Grandits 2 star restaurant "STUCKI". The inspired sommelier is...

Restaurant STUCKI

Restaurant STUCKI

Chef Tanja Grandits uses the best basic products, expertly uses herbs and spices and thus creates her consistently unmistakable style. The sommelier is...