Sake-Pairing Poultry Liver / Hazelnut & Dewazakura Kirschblüte
Poultry liver / hazelnut / brioche / cranberry / kale
Recommended Sake-Pairing Dewazakura Kirschblüte
The cherry flavour of the sake harmonises perfectly with the chicken liver paté. As the starter contains a lot of fat, the sake supports the dish, so the balance between fat and alcohol is well-balanced. This sake is a perfect hors d'oeuvre companion.
出羽桜 Dewazakura Kirschblüte
This sake led the Ginjo boom in the 90s and represents the Ginjo style from Yamagata: highly aromatic and dry. Floral bouquet and fine, light umami.
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