Sake-Pairing Kaisergranat & Urakasumi Hagi no Shiratsuyu

Norway lobster, wasabi, Cantonese style

Recommended Sake-Pairing Urakasumi Hagi no Shiratsuyu

浦霞 Urakasumi Hagi no Shiratsuyu

Light and fresh with relatively low alcohol content. Mild acidity and sweetness. Excellent pairing with light dishes such as salads or Italian antipasti.

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Sommelier André Macionga

Since over 10 years he has been working together with Chef Tim Raue. He was awarded by the Gault Millau "Host of the year 2017" and as a sommelier and...

about André Macionga

Restaurant Tim Raue

The Berlin restaurant Tim Raue offers Asian-inspired dishes and seasonal menus from head chef Tim Raue in a decidedly simple interior. André Macionga is the...

about Tim Raue

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