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Sake-Pairing Cherry & Katsuyama Lei

Cherry, tonka beans, walnuts and chocolate

Cherry - Cherry, tonka beans, walnuts and chocolate

Recommended Sake-Pairing Katsuyama Lei

Katsuyama Lei

勝山 Katsuyama Lei

This sake was composed as a pairing to French cuisine. Its delicate Umami and fine sweetness harmonize exceptionally well with raw ham, cheese and desserts.

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Sommelier Julia Pleintinger

Sommelier Julia Pleintinger

After working in the 'Königshof' in Munich, Julia Pleintinger has been working for over 4 years in the 2 star restaurant Geisels Werneckhof, alongside chef...

about Julia Pleintinger

Restaurant Geisels Werneckhof

Restaurant Geisels Werneckhof

The Werneckhof welcomes its guests in a cozy Art Nouveau ambience, with charming service and Japanese-inspired European cuisine. The sommelier at the time...

about Geisels Werneckhof
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