Sake-Pairing Venison & Amabuki Rhododendron
Venison, root-vegetables, sunflower seeds and blueberries
Recommended Sake-Pairing Amabuki Rhododendron
天吹 Amabuki Rhododendron
Fine aroma from noble flowers. Mild umami and tender acidity. Brewed with yeast from the blossoms of rhododendron following the traditional kimoto method.
View this productSommelier Julia Pleintinger
After working in the 'Königshof' in Munich, Julia Pleintinger has been working for over 4 years in the 2 star restaurant Geisels Werneckhof, alongside chef...
Restaurant Geisels Werneckhof
The Werneckhof welcomes its guests in a cozy Art Nouveau ambience, with charming service and Japanese-inspired European cuisine. The sommelier at the time...
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