Sake-Pairing Venison & Amabuki Rhododendron
Venison, root-vegetables, sunflower seeds and blueberries
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Recommended Sake-Pairing Amabuki Rhododendron
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天吹 Amabuki Rhododendron
Fine aroma from noble flowers. Mild umami and tender acidity. Brewed with yeast from the blossoms of rhododendron following the traditional kimoto method.
View this productSommelier Julia Pleintinger
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After working in the 'Königshof' in Munich, Julia Pleintinger has been working for over 4 years in the 2 star restaurant Geisels Werneckhof, alongside chef...
Restaurant Geisels Werneckhof
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The Werneckhof welcomes its guests in a cozy Art Nouveau ambience, with charming service and Japanese-inspired European cuisine. The sommelier at the time...
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