Sake-Pairing Dong Po & Nanbu Bijin Ume Rosé
Dong Po, pork belly, watermelon, galangal
![Dong Po - Dong Po, pork belly, watermelon, galangal](https://de.japan-gourmet.com/media/image/d1/a6/71/DongPo_375x250.jpg)
Recommended Sake-Pairing Nanbu Bijin Ume Rosé
![Nanbu Bijin Ume Rosé](https://de.japan-gourmet.com/media/image/ca/c7/76/200_200x200.jpg)
南部美人 Nanbu Bijin Ume Rosé
Japanese plum (ume) is macerated into Junmai Sake by a patented process without adding sugar. Fresh and fruity.
View this productSommelier André Macionga
![Sommelier André Macionga](https://de.japan-gourmet.com/media/image/c3/ae/e7/Macionga_1_350x300.jpg)
Since over 10 years he has been working together with Chef Tim Raue. He was awarded by the Gault Millau "Host of the year 2017" and as a sommelier and...
Restaurant Tim Raue
![Restaurant Tim Raue](https://de.japan-gourmet.com/media/image/bc/18/70/time-raue_350x300.jpg)
The Berlin restaurant Tim Raue offers Asian-inspired dishes and seasonal menus from head chef Tim Raue in a decidedly simple interior. André Macionga is the...
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