Sake-Set Advent Set
€129.00
% €167.00 (22.75% saved)
In stock and ready to ship.
- Alcohol: 6-15% vol.
- Drinking temp.: chilled (5-7°C), chilled (10-15°C)
- Item number: SW10090
- Food pairing: Cheese, Cooked / Grilled Fish & Seafood, Desserts & Sweets, Fried Dishes, Meat & Game, BBQ & Burger, Noodles, Dough & Street Food, Poultry, Raw & Cured Meats, Spicy Dishes & Curries, Sushi, Raw Fish & Seafood, Vegetarian – Mild, Creamy, Umami
Sake-Set Advent Set
Sake Set “Advent – Moments of Joy & Togetherness”
Four exceptional sakes for a festive and heartwarming Advent season
The most precious gift you can give is time – time to enjoy, to share, to connect. Our Advent Set invites you to celebrate four Sundays of the season with four unique sakes – each one carefully chosen to inspire warmth, togetherness, and culinary creativity.
Every bottle tells its own story – its own balance of aroma, flavor, and craftsmanship. We add our inspiration: perfectly matched food pairing ideas that make it easy to turn each bottle into a shared experience.
Discover sake not just as a drink, but as a way to create unforgettable moments with your loved ones.
1st Advent – URAKASUMI “Zen” (Miyagi)
An elegant classic that embodies calm and balance. Gentle fruit aromas, mild acidity, and delicate umami make it the perfect sake to begin the season.
Perfect pairings:
Fresh sushi or sashimi with salmon, tuna, or scallops 
Grilled chicken with soy and ginger glaze 
 Steamed fish with citrus dashi
Category: Junmai Ginjo
Rice: Toyo Nishiki, Yamada Nishiki (50% pol.)
Style: Semi-dry, fruity & smooth
Serving temperature: Chilled (10–15 °C)
Alcohol: 15 % vol.
A sake that brings balance – a quiet moment between festive days.
2nd Advent – IKEKAME “Barrel” (Fukuoka)
A true rarity: aged in new French oak and brewed with black Koji. Rich, layered, and elegant, with notes of vanilla, coconut, and floral accents.
Perfect pairings:
Roasted duck breast with orange glaze 
Entrecôte with grilled vegetables and miso butter 
Japanese donburi with braised eggplant and sesame 
Category: Junmai Daiginjo
Rice: Yamada Nishiki (50% pol.)
Style: Aromatic & expressive, semi-dry
Serving temperature: Chilled (10–15 °C)
Alcohol: 15 % vol.
A sake for the second Advent – warming, elegant, and festive.
3rd Advent – KIKUSAKARI “Sunrise” (Ibaraki)
A fascinating rosé sake made from rare red rice – fruity, lively, and visually stunning. With notes of berries, cranberry, and cooked cherry, it offers a red-wine-like depth.
Perfect pairings:
Classic French onion soup with cheese croutons 
Bouillabaisse or seafood stew 
Grilled pork belly with caramelized onions 
Crispy fried chicken with spicy sauce 
Category: Junmai / Rosé Sake
Rice: Asamurasaki, Gohyakumangoku, Miyama Nishiki (65% / 100% (Asamurasaki unpolished))
Style: Aromatic & fruity, semi-dry
Serving temperature: Chilled (10–15 °C)
Alcohol: 14 % vol.
A sake that surprises, delights, and brings people together – perfect for the third Advent with friends.
4th Advent – FUKUJU “Awasaki Sparkling” (Hyogo)
A gently sparkling sake with soft sweetness and natural cloudiness, reminiscent of Moscato d’Asti. Aromas of lychee, rose petals, and raspberry yogurt make it the ideal festive finale.
Perfect pairings: 
Brillat-Savarin or soft cheese with fresh berries 
Pannacotta with raspberry coulis 
Caprese salad with ripe tomatoes and sea salt 
Grilled scampi with lemon and herbs 
Category: Junmai / Sparkling
Rice: Sake Rice (70% pol.)
Style: Light & fresh, sweet
Serving temperature: Well chilled (5–7 °C)
Alcohol: 6 % vol.
A sparkling finale – bright, joyful, and festive, like a toast to the holidays.
What makes this set special?
Each bottle tells a story and inspires creativity. This set is an invitation to celebrate, to host, and to share extraordinary moments with the people who matter most.
- Specialist for premium Sake, shochu and soy sauce with over 150 top products
- “Face to face” - from 40 renowned Japanese producers directly to customers
- Broad distribution network in Germany, Austria, Switzerland, UK and more
- Import with refrigerated containers to maintain the best quality
- Traditional, authentic, and artisanal products of the highest quality - always free of additives
- Competent partner for gastronomy & retail for 20 years
- Highly qualified team with certifications such as J.S.A. Sake Diploma, WSET Level 3 Sake etc.
Importeur: UENO GOURMET GmbH, Bahnhofstr. 7a, 61476 Kronberg
 
                                                                                                                                                                                                                                                                         
                                                                 
                                                                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                 
                
                