九重雑賀 Saika Nigori Ume

€35.00

Content: 0.72 Liter (€48.61 / 1 Liter)

In stock and ready to ship.

Product number: SS40-07

Alcohol: 10% vol.
Bottle Size: 720ml
Prefecture: Wakayama
Style: Sake as base, with Plum (Ume)
Drinking temp.: chilled (10-15°C), on the rocks
Item number: SS40-07
Ingredients: Sake, Plum, Sugar
Food pairing: Cheese, Desserts & Sweets

Saika Nigori Ume

Saika Nigori Ume gets its natural cloudiness and particularly velvety texture from pureed plums. On the palate, it is fruity with a harmonious interplay of delicate sweetness, refreshing acidity, and subtle umami. This balance makes it very versatile—enjoyed neat, it is excellent as a digestif, and it also goes perfectly with desserts. It is particularly recommended in combination with chocolate cake, apple and raisin strudel, or plum cake.

The Producer

九重雑賀 Saika

Saika is located in the prefecture of Wakayama and was founded in 1908. This brewery produces high quality sake and vinegar. They put particular importance in creating the best acid balance for all the products. To ensure the high standard of their products, each step is carefully controlled. They only use rice from local farmers with whom they have a special agreement. The ingredients are carefully selected and combined with traditional craftsmanship. As a result, they create high quality products with a special taste and a sensation of freshness.

More about this producer

We love Sake!

We love our products, producers, and customers! We seek to promote the Japanese traditional craft and convey its refined taste to the European market!

Specialist for premium Sake, shochu and soy sauce with over 150 top products
“Face to face” - from 40 renowned Japanese producers directly to customers
Broad distribution network in Germany, Austria, Switzerland, UK and more
Import with refrigerated containers to maintain the best quality
Traditional, authentic, and artisanal products of the highest quality - always free of additives
Competent partner for gastronomy & retail for 20 years
Highly qualified team with certifications such as J.S.A. Sake Diploma, WSET Level 3 Sake etc.

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Classification of Premium Sake

For high quality sake, rice is polished prior to processing with the goal of eliminating the bran and protein which encase the starch held at the center of the rice grain. The smaller the rice polishing ratio (expressed as a percentage of the original rice weight), the finer and more aromatic the sake. Learn more about the different classes of of Premium Sake...

About Sake Classification

Importeur: UENO GOURMET GmbH, Bahnhofstr. 7a, 61476 Kronberg