くらむぼんワイン Kurambon Sol Lucet Koshu

€29.00

Content: 0.75 Liter (€38.67 / 1 Liter)

Currently not available

Product number: WK01-07

Alcohol: 12% vol.
Bottle Size: 750ml
Drinking temp.: chilled (10-15°C)
Item number: WK01-07
Food pairing: Cooked / Grilled Fish & Seafood, Fried Dishes, Sushi, Raw Fish & Seafood

Kurambon Sol Lucet Koshu

White grape wine made from the authochthone koshu grape. A fresh white wine with aroma of green apple and Japanese citrus like kabosu and yuzu. Contains Sulfites.

The Producer

くらむぼんワイン Kurambon

The winery was founded 1913 in Katsonuma, the place of the first vineyard in Japan. The founding family is engaged in natural wine growing and authochtone grapes like koshu.

More about this producer

We love Sake!

We love our products, producers, and customers! We seek to promote the Japanese traditional craft and convey its refined taste to the European market!

Specialist for premium Sake, shochu and soy sauce with over 150 top products
“Face to face” - from 40 renowned Japanese producers directly to customers
Broad distribution network in Germany, Austria, Switzerland, UK and more
Import with refrigerated containers to maintain the best quality
Traditional, authentic, and artisanal products of the highest quality - always free of additives
Competent partner for gastronomy & retail for 20 years
Highly qualified team with certifications such as J.S.A. Sake Diploma, WSET Level 3 Sake etc.

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Classification of Premium Sake

For high quality sake, rice is polished prior to processing with the goal of eliminating the bran and protein which encase the starch held at the center of the rice grain. The smaller the rice polishing ratio (expressed as a percentage of the original rice weight), the finer and more aromatic the sake. Learn more about the different classes of of Premium Sake...

About Sake Classification

Importeur: UENO GOURMET GmbH, Bahnhofstr. 7a, 61476 Kronberg